Shahi Zaika – where tradition meets taste.

Flavours That
Tell a Story

At Shahi Zaika, recipes aren’t just cooked—they’re passed down, perfected, and served fresh every single day with Halal-certified care.

About us

At Shahi Zaika, food is a legacy. With over 40 years of culinary expertise, our head chef and his skilled team ensure that every dish is freshly prepared, balancing time-honored recipes with a touch of modern presentation. We take pride in using only the best ingredients – from hand-slaughtered Halal chicken to authentic spices that capture the soul of Hyderabad’s kitchens. Our philosophy is simple: serve food that feels like home, yet tastes like royalty. Every plate is prepared with care, and every bite tells a story of passion, culture, and love for food.

Opening Hours

Tuesday – Friday

17.00 -22.00

Saturday – Sunday

12.00 -22.00

Monday

Closed

Homa Kheirkhah

Had my henna night at the restaurant, the service and delivery were excellent. The food was very high quality. The venue manager was extremely flexible, allowed us to go in and decorate the hall the night before the event which made the day a lot less stressful. Thank you very much.

Leona Augusty

This is a hidden gem. Food was delicious. Service was great! Clean restaurant. Looks posh inside. Heaps of parking. Will definitely be coming back.

Syed Saad Haider

Great experience booking a recent Lunch party. Abhi made it all very simple and stress free for us. The food was delicious and the ambiance was brilliant too.

Get flat 10% Off on Take Away

Take the royal flavors of Shahi Zaika home with you. Freshly cooked meals, authentic spices, and a special 10% discount on every takeaway order.

OUR Philosophy

At Shahi Zaika, every dish begins long before it reaches your plate.

It begins with a story—of a chef who has spent over four decades mastering flavours, of recipes passed down through time, and of an unwavering belief that food is best when it’s cooked with honesty. We use only the finest ingredients: hand-slaughtered Halal chicken, authentic spices, and fresh produce that honor both tradition and taste. Each meal is prepared slowly, with care, carrying forward the richness of Hyderabad’s culinary heritage while adding a touch of refinement.